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The Kitchen Science Cookbook

Author:

Michelle Dickinson

Illustrator:

Publisher:

Particular Books

Recommended Ages:

DSC_2727 copy.jpeg

All you need to explore science is a kitchen, this cookbook - and a dash of curiosity

The Kitchen Science Cookbook is a beautifully crafted book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you'll find in your kitchen.

No need to be a science expert -- these easy-to-follow recipes make mind-blowing science experiments fun for everyone. From sticky ice and raising raisins to balloon science and scrumptious slime, nanotechnologist and educator Michelle Dickinson shows that we can all be scientists, no matter how young or old.

With recipes tested by hundreds of enthusiastic families around the world, The Kitchen Science Cookbook is the perfect gift for all ages.

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For ages 12 and under

Parent Permission Required

For ages 13-17

For ages 18 & Above

Reviews - Please note that the reviews posted on this website are the personal views of Girl Love STEAM staff only.  

STEAM Education & Girl Empowerment

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